Manufacturer code: 198247 This Hendi gas burner is perfect for thermal processing, searing, and other creative applications in any kitchen. Designed in collaboration with one of the world's leading industrial designers, Robert Bronwasser, the burner features a temperature stabilizer, achieving optimal flame temperature of 1300°C from the very first second. Consistent flame control is achieved thanks to the BLUE HEAT system. The burner features the longest 100mm flame nozzle. The slatted air intake provides a larger airflow. The high flame output guarantees sediment-free combustion. The burner also features smooth flame length control within a range of 15-150mm. Ideal for searing sugars, proteins, cheeses, fruits, vegetables, and meats. The gas jacket, consisting of a cover and a single-pass valve, provides constant operational protection against flames from the raw materials being seared interfering with the gas valve. It is reliable – the flame initiator uses electrical discharges resulting from mechanical action. Just press and it works – no need to replace grinding stones or buy another burner. The indicator located on the Safety Cover facilitates quick, one-click installation. The burner produces an even flame in all working positions and at any angle, including upwards. Product features: - Designed by Robert Bronwasser with chefs in mind, - Modern design: matte black with a green accent, ergonomic handle, - Even flame in all working positions, including upwards, - Easy and safe burner installation on a gas insert, - Piezoelectric igniter allows for trouble-free ignition, - Large gas knob allows for easy adjustment of flame size and intensity. Technical parameters: - Catalog number - 198247 - Condition - New - Dimensions - 185x65x(H)100 mm Included: - Chef's burner - INSERTS NOT INCLUDED