Manufacturer code: 10012890 This Royal Catering fermentation container is perfect for maturing beer or wine. The conical 60-liter container separates sediment from the clear liquid. A dual drain system ensures easy removal of liquids and impurities. Sediments, such as excess yeast, are removed through the bottom tap, and liquid through the side valve. A built-in thermometer allows you to monitor the fermentation temperature within a range of 0-40°C or 0-104°F. The insulating jacket ensures the correct fermentation temperature is maintained. A hole in the lid allows for necessary pressure equalization using a fermentation airlock without having to open the vessel. The device is made of stainless steel. Three feet with caps protect the surface from scratching and ensure stability. Latches secure the lid tightly, and side handles allow for easy transport. Product features: - Capacity up to 60 l, - Thermometer in degrees Celsius (deg;C) and Fahrenheit (deg;F), - Two handles for convenient transport, - Easy to clean and use, - High-quality stainless steel construction. Technical parameters: - Catalog number - 10012890 - Article condition - New - Model - RCBM-60ICF - Material - Stainless steel - Capacity [l] - 60 - Number of feet - 3 - Temperature units - deg;C / deg;F - Analog thermometer temperature range [deg;C] - 0-40 - Drain tap - Yes - Side closure - Yes - Side handles - Yes - Air outlet valve - Yes - Double content drainage system - Yes - Hole for fermentation airlock - Yes - Dimensions (LxWxH) [cm] - 46 x 46 x 72.5 - Weight [kg] - 7.2 - Shipping dimensions (LxWxH) [cm] - 73 x 46 x 46 - Shipping weight [kg] - 10.6 The set includes: - Fermentation container - Lid - Vent valve - Rubber seal - Insulating jacket - User manual