Manufacturer Name: HENDI 842966 The Hendi Professional Meat Knife is a tool designed to adapt the kitchen to the needs of allergy sufferers. Its distinctive red handle makes it easy to recognize the knife, making it easier for the user to avoid contact with allergens. For greater comfort and efficiency when slicing meat, the blade has a ball-ground finish, ensuring stick-free cutting. Features and functions: - the knife meets HACCP standards, - the ball-ground finish prevents sticking, - a non-slip red polypropylene handle (a knife for ham and salmon), - a stainless steel blade, - dishwasher safe. Technical parameters: - Product series - HACCP - Blade material - Stainless steel - Handle material - Polypropylene - Blade length - 350 mm - Blade thickness - 1.7 mm - Knife length - 490 mm - Color - Red The set includes: - a knife for raw meat compliant with HACCP standards.