Manufacturer number: 845059 This traditional Japanese sashimi knife with a wooden handle is the perfect choice for slicing fish fillets for sahimi and sushi. Its narrow blade is also excellent for skinning and filleting small and medium-sized fish. With the sashimi knife, you can obtain very thin, almost transparent slices with very little damage to the cut product. Product features: - Traditional Japanese design - made in Japan, - Perfect for slicing fillets for sashimi and sushi, - Cuts liquid products gently and damage-free in a single movement, - Single-sided sharpening, - High-quality poplar wood handle. Technical parameters: - Blade length - 210 mm - Knife length - 340 mm - Thickness - 3 mm Included: - Japanese sashimi knife