Manufacturer name: HENDI 842966 The Hendi professional meat knife is a tool designed to adapt the kitchen to the needs of allergy sufferers. The distinctive brown handle makes it easy to recognize the knife, making it easier for the user to ensure it doesn't come into contact with allergens. For greater comfort and efficiency when slicing meats, the blade has a ball-ground finish, ensuring stick-free cutting. Features and functions: - the knife meets HACCP standards, - the ball-ground finish prevents sliced products from sticking, - a non-slip brown polypropylene handle (a knife for cooked meats and cold cuts), - a stainless steel blade, - dishwasher safe. Technical parameters: - Product series - HACCP - Blade material - Stainless steel - Handle material - Polypropylene - Blade length - 350 mm - Blade thickness - 1.7 mm - Knife length - 490 mm - Color - Brown The set includes: - ham and salmon knife compliant with HACCP standards.