Manufacturer code: 513071 The Victor meat tenderizer combines a meat tenderizer with a traditional mallet. It perfectly tenderizes meat, softens fibrous tissue, and flattens meat. It has 56 stainless steel blades, each 2.6 mm wide. The maximum cut depth is approximately 18 mm. Product features: - A combination of a meat tenderizer and a traditional mallet, - Perfectly tenderizes meat, softens fibrous tissue, and flattens meat, - 56 blades - 4 rows of 14 blades, - Stainless steel blades, - Blade width 2.6 mm, - Maximum cut depth approximately 18 mm. Technical data: - Product No. - 513071 - Item condition - New - Color - Red - Blade material - Stainless steel - Number of blades - 56 - Blade width - 2.6 mm - Cutting depth - approx. 18 mm - Dimensions - 280 x 57 x 70 mm - Weight - 350 g Set includes: - Chef's pestle