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Hamburg, 1955: Nina works as a kitchen assistant at the Hotel Vier Jahreszeiten (Four Seasons). She can hardly believe her ears when an Italian guest makes her a tempting offer: He knows the manager of the famous Grand Hotel in Rimini and can put in a good word for her. Nina doesn't need to be asked twice and throws herself into the adventure. At first, head chef Stefano is suspicious of her, but little by little she is able to prove her talent. And then she meets the charming Italian teacher Piero... New product
Fenna Janssen: A Summer in Rimini (New Book)

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