The invention of melt-in-the-mouth chocolate Switzerland, 1879: Amelie Ammann works passionately at the revolutionary Cailler chocolate factory. The boss Fanny Peter-Cailler already sees her as her successor. But then Amelie meets the attractive chocolate pioneer Rodolphe Lindt and falls head over heels in love with him. She moves to Bern for him and becomes Rodolphe's right-hand man in his factory. It's a crazy time full of passion and pioneering spirit. After a while, however, Amelie has to admit to herself that Rodolphe's love is first and foremost for chocolate. Disappointed, she turns away from him and marries the charming doctor Wilhelm. However, she cannot forget Rodolphe Lindt and the world of chocolate. And then she unexpectedly meets Rodolphe again New product